Dining

Perched above the valley and surrounded by natural beauty, Cypress is more than just a dining space—it's a sensory journey. The restaurant brings together the warmth of Bhutanese hospitality with a menu that fuses local ingredients and global inspirations. Guests can enjoy hearty breakfasts, leisurely lunches, and elegant dinners either indoors or under the open sky with alfresco dining. With 120 covers, it’s ideal for families, couples, and groups alike. Every dish is thoughtfully prepared to reflect Bhutan’s rich culinary heritage while embracing contemporary tastes. Whether it’s a bowl of Ema Datshi reimagined or a wood-fired pizza with local cheese, Cypress promises a memorable dining experience with a view that lingers long after the meal ends.

Located at the heart of the hotel, The D Bar is a refined yet relaxed space where tradition meets contemporary flair. Designed with Bhutanese architectural elements and modern interiors, it offers an intimate setting for signature cocktails, curated spirits, and artisanal teas. Ideal for a quiet conversation, a celebratory toast, or an unwinding evening, the bar seats up to 40 guests and serves as the perfect transition between the rhythms of your day and the calm of the Himalayan night.